The Original Reposado. Tequila Herradura introduced the world to Reposado in 1974 and has been setting the standard ever since. Aged longer than industry standard for 11 months. This additional time spent resting in charred American White Oak barrels creates a smooth, sweet finish with a slight taste of spice.

Martell Blue Swift is made from Cognac VSOP matured in French Oak Barrels and finished in United States Bourbon Casks. Subtle notes of candied fruit are complimented by vanilla and toasted oak from the Bourbon Casks. Resulting in an exceptional expression of the Martell style, with a rounded taste and unique character.

The Glenlivet Captain's Reserve, selectively finished in cognac casks, for a rich and intense taste. Bursting in sweet and fruity aromas, The Glenlivet Captain's Reserve shines as a proud celebration of our Speyside craft, taking you on a golden adventure that begins with the finish.

This Twelve Year Old Aberlour has been matured in two cask types, traditional oak and Sherry oak casks. Especially selected every year, they are filled with whisky and quietly aged for a minimum of twelve years; then the casks are married together. Traditional oak casks encourage the subtle character of Aberlour to develop, whilst Sherry oak casks add hints of ruby gold colour and a deep and rich flavour to the whisky. A perfectly balanced single malt with notes of fruits and spices.

Johnnie Walker Gold Label Reserve is known for its creamy smoothness. It opens with a luxurious burst of delicate nectar and gentle smokiness that develops into sweet fruits and deeper, velvety, honeyed tones before giving way to sublime, lingering whispers of smoke and oakiness in the finish.

A fine, hand crafted single barrel American whiskey with a robust flavour and smooth charcoal mellowed character.

In 2016, its initial year of release, the 12YO won a gold medal at the International Wine & Spirit Competition, a double gold award at the 2017 San Francisco World Spirits Competition, and a gold medal from the Beverage Testing Institute followed in 2019, showcasing the consistent quality of their refined single malt scotch. This sublime single malt reveals mouth-watering layers of apple pie, toffee, caramel, and almonds. On the finish, soft summer fruits linger with honey and hints of spice.

Absinthe is an aromatic, dry and highly alcoholic herbal spirit. It is a bitter liqueur and is best consumed after diluting with water and sugar. It contains anis (Liquorice flavour) and the notorious wormwood plant (Artemisia) as well as optional various other aromatic components, such as peppermint, cloves, cinnamon, (the juice of spinach, nettles and parsley).

Carrying the ancient symbol for beginnings, this whisky signifies the rebirth of the Jura distillery. Light and delicate with a warming honey finish.

Subtle notes of lemon and honey, bound together with the distinctive Bowmore smokiness.

At The Glendronach Distillery, they believe true mastery is derived from enduring dedication to creating the exceptional. The Glendronach 12YO is a richly rewarding Highland single malt marrying the characterful Highland spirit with the exquisite duality of rare Spanish oak Pedro Ximénez and Oloroso sherry casks from the Bodegas of Andalucía. Matured for at least 12 years, it is exceptionally complex, rich and balanced. Notes of sherried autumn fruits meld with smooth chocolate praline, gingerbread and sun-dried raisin. Caramelised bramble, silky orange and sultana envelope the palate with warming spice.

The Doba-Yej is bright and floral with beautifully balanced citrus notes, perfect for enjoying neat or in cocktails. Doba-Yej means Maguey Espadín in the ancient Zapotec language and each label features a Mexican war hero. They depict Doña Josefa Ortiz, Father Miguel Hidalgo, and José María Morelos. **Please contact your store before ordering if you require a bottle with a specific label.**